Keep it seasonal, keep it green, keep it light
My arsenal of Passover eats are:
cauliflower crust ‘pizza’, nut loaf and my sweet potato & string bean salad They’re perfect dishes I hope will sustain you through the Passover week.
May these days of joy, rejuvenation, connecting with friends & family carry us through the year
Chag sameach, חַג שָׂמֵחַ, Happy holidays
0